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Tag: Lazarus House volunteers

Local farms provide fresh produce for Lazarus House guests

People of low income typically do not have easy access to healthier choices. Mark runs a farm in southern New Hampshire, primarily growing corn on 80 acres. In the summertime, what is not sold at the farm stand, is donated to Lazarus House. It is a sizable, fresh and frequent gift that gets distributed to our guests in the Food Pantry, in the Shelter, and in the Soup Kitchen.

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Local farms provide fresh produce for Lazarus House guests

People of low income typically do not have easy access to healthier choices. Mark runs a farm in southern New Hampshire, primarily growing corn on 80 acres. In the summertime, what is not sold at the farm stand, is donated to Lazarus House. It is a sizable, fresh and frequent gift that gets distributed to our guests in the Food Pantry, in the Shelter, and in the Soup Kitchen.

READ MORE >>